The next one is scheduled for Saturday, April 8, 2017
In the Real Food Workshops you cook from scratch using seasonal, primarily local produce! That doesn’t mean tedium – it means fun! In the 3 to 4 hours, hands-on cooking workshop you will learn to cook five recipes suited to our modern lives using seasonal, locally-sourced ingredients.
All ingredients will be provided to you. You will also get a printed copy of the recipes to take with you. At the end of the workshop we will all sit down to enjoy the fruits of our labour! If you like you can opt for a take-away.
Cooking is in small groups (8 people, max.) which means spots are limited. It is not possible to accommodate last-minute walk-ins. E-mail me (mailmadteaparty[at]gmail.com) for more details.
Some of the earlier Workshop themes: